Episodes
Monday May 03, 2021
Monday May 03, 2021
Hebrew Podcast about Israeli Food : Shakshuka
Originally from North Africa, the shakchuka arrived in the Middle East several centuries ago in the luggage of Jews from Tunisia, Morocco, Algeria and Libya.
Shakshuka has become THE Israeli dish par excellence
It is a kind of pan-fried dish made of green or red peppers, tomatoes, onions and eggs.
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Version: 20241125
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